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1

Artificial meat and the future of the meat industry

Bonny, Sarah P. F., Gardner, Graham E., Pethick, David W., Hocquette, Jean-François

Journal:

Animal Production Science

Year:

2017

Language:

english

File:

PDF, 219 KB

english, 2017

2

What is artificial meat and what does it mean for the future of the meat industry?

Bonny, Sarah P F, Gardner, Graham E, Pethick, David W, Hocquette, Jean-François

Journal:

Journal of Integrative Agriculture

Year:

2015

Language:

english

File:

PDF, 471 KB

english, 2015

3

Consumer attitudes to food quality products || Consumer behaviour towards organic food in Portugal

Klopčič, Marija, Kuipers, Abele, Hocquette, Jean-François

Year:

2013

Language:

english

File:

PDF, 375 KB

english, 2013

4

Is in vitro meat the solution for the future?

Hocquette, Jean-François

Journal:

Year:

2016

Language:

english

File:

PDF, 761 KB

english, 2016

5

Le Houx de la tourbe de Looberghe (Nord)

Dubois, Georges, Hocquette, Maurice

Journal:

Bulletin de la Société Botanique de France

Year:

1930

Language:

french

File:

PDF, 785 KB

french, 1930

6

Analytical limits of total and insoluble collagen content measurements and of type I and III collagen analysis by electrophoresis in bovine muscles

Anne Listrat, Jean-François Hocquette

Journal:

Year:

2004

Language:

english

File:

PDF, 279 KB

english, 2004

7

Relationships between thyroid status, tissue oxidative metabolism, and muscle differentiation in bovine fetuses

I. Cassar-Malek, B. Picard, S. Kahl, J.F. Hocquette

Journal:

Domestic Animal Endocrinology

Year:

2007

Language:

english

File:

PDF, 527 KB

english, 2007

8

European conformation and fat scores of bovine carcasses are not good indicators of marbling

Liu, Jingjing, Chriki, Sghaier, Ellies-Oury, Marie-Pierre, Legrand, Isabelle, Pogorzelski, Grzegorz, Wierzbicki, Jerzy, Farmer, Linda, Troy, Declan, Polkinghorne, Rod, Hocquette, Jean-FranÃ§ois

Journal:

Year:

2020

File:

PDF, 870 KB

2020

9

Educated consumers don't believe artificial meat is the solution to the problems with the meat industry

Hocquette, Aurélie, Lambert, Carla, Sinquin, Clémentine, Peterolff, Laure, Wagner, Zoé, Bonny, Sarah P F, Lebert, André, Hocquette, Jean-François

Journal:

Journal of Integrative Agriculture

Year:

2015

Language:

english

File:

PDF, 1.04 MB

english, 2015

10

Variations in the abundance of 24 protein biomarkers of beef tenderness according to muscle and animal type

Guillemin, N., Jurie, C., Cassar-Malek, I., Hocquette, J.-F., Renand, G., Picard, B.

Journal:

Year:

2011

Language:

english

File:

PDF, 169 KB

english, 2011

11

The future trends for research on quality and safety of animal products

Hocquette, Jean-François, Richardson, R. Ian, Prache, Sophie, Medale, Françoise, Duffy, Geraldine, Scollan, Nigel D.

Journal:

Italian Journal of Animal Science

Year:

2005

Language:

english

File:

PDF, 440 KB

english, 2005

12

Analysis of Scientific and Press Articles Related to Cultured Meat for a Better Understanding of Its Perception

Chriki, Sghaier, Ellies-Oury, Marie-Pierre, Fournier, Dominique, Liu, Jingjing, Hocquette, Jean-FranÃ§ois

Journal:

Frontiers in Psychology

Year:

2020

File:

PDF, 1.85 MB

2020

13

Inverse Relationships between Biomarkers and Beef Tenderness According to Contractile and Metabolic Properties of the Muscle

Picard, Brigitte, Gagaoua, Mohammed, Micol, Didier, Cassar-Malek, Isabelle, Hocquette, Jean-François, Terlouw, Claudia E. M.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2014

Language:

english

File:

PDF, 955 KB

english, 2014

14

Preconditioning with millimolar concentrations of Vitamin C or N-acetylcysteine protects L6 muscle cells insulin-stimulated viability and DNA synthesis under oxidative stress

Arkadiusz Orzechowski, Małgorzata Łokociejewska, Patrycja Muras, Jean-Francois Hocquette

Journal:

Year:

2002

Language:

english

File:

PDF, 259 KB

english, 2002

15

Antiplasmodial activity and cytotoxicity of plants used in West African traditional medicine for the treatment of malaria

Hervé Ménan, Jean-Théophile Banzouzi, Antoine Hocquette, Yves Pélissier, Yves Blache, Moussa Koné, Michèle Mallié, Laurent Aké Assi, Alexis Valentin

Journal:

Journal of Ethnopharmacology

Year:

2006

Language:

english

File:

PDF, 139 KB

english, 2006

16

Myostatin inactivation induces a similar muscle molecular signature in double-muscled cattle as in mice

Chelh, I., Picard, B., Hocquette, J-F., Cassar-Malek, I.

Journal:

Year:

2011

Language:

english

File:

PDF, 205 KB

english, 2011

17

QUELQUES PLANTES ADVENTICES du Nord de la France

Maurice HOCQUETTE

Journal:

Bulletin de la Société Royale de Botanique de Belgique / Bulletin van de Koninklijke Belgische Botanische Vereniging

Year:

1925

File:

PDF, 885 KB

1925

18

The two mutations, Q204X and nt821, of the myostatin gene affect carcass and meat quality in young heterozygous bulls of French beef breeds1

Allais, S., Levéziel, H., Payet-Duprat, N., Hocquette, J. F., Lepetit, J., Rousset, S., Denoyelle, C., Bernard-Capel, C., Journaux, L., Bonnot, A., Renand, G.

Journal:

Journal of Animal Science

Year:

2010

Language:

english

File:

PDF, 602 KB

english, 2010

19

Prenatal developmental changes in glucose transporters, intermediary metabolism and hormonal receptors related to the IGF/insulin-glucose axis in the heart and adipose tissue of bovines

Hocquette, Jean-François, Sauerwein, Helga, Higashiyama, Yumi, Picard, Brigitte, Abe, Hiroyuki

Journal:

Reproduction Nutrition Development (EDP Sciences)

Year:

2006

File:

PDF, 1.02 MB

2006

20

Erratum to “Fat partitioning and biochemical characteristics of fatty tissues in relation to plasma metabolites and hormones in normal and double-muscled young growing bulls”: [Comp. Biochem. Physiol. 122 (1999) 127–138]

Jean-François Hocquette, Pierre Bas, Dominique Bauchart, Michel Vermorel, Yves Geay

Journal:

Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology

Year:

1999

Language:

english

File:

PDF, 48 KB

english, 1999

21

Assessment of Hierarchical Clustering Methodologies for Proteomic Data Mining

Meunier, Bruno, Dumas, Emilie, Piec, Isabelle, Béchet, Daniel, Hébraud, Michel, Hocquette, Jean-François

Journal:

Journal of Proteome Research

Year:

2007

Language:

english

File:

PDF, 350 KB

english, 2007

22

Win–win strategies for high beef quality, consumer satisfaction, and farm efficiency, low environmental impacts and improved animal welfare

Hocquette, J. F., Botreau, R., Legrand, I., Polkinghorne, R., Pethick, D. W., Lherm, M., Picard, B., Doreau, M., Terlouw, E. M. C.

Journal:

Animal Production Science

Year:

2014

Language:

english

File:

PDF, 429 KB

english, 2014

23

Consumer attitudes to food quality products || First steps in developing an organic food supply chain in Macedonia

Klopčič, Marija, Kuipers, Abele, Hocquette, Jean-François

Year:

2013

Language:

english

File:

PDF, 331 KB

english, 2013

24

Short-term mild hyperglycemia enhances insulin-stimulated glucose disposal in lactating goats

Lemosquet, Sophie, Debras, Elisabeth, Balage, Michèle, Hocquette, Jean François, Rulquin, Henri, Grizard, Jean

Journal:

American Journal of Physiology. Regulatory, Integrative and Comparative Physiology

Year:

2002

Language:

english

File:

PDF, 186 KB

english, 2002

25

Molecular profiles of Quadriceps muscle inmyostatin-null mice reveal PI3K and apoptotic pathways as myostatin targets

Ilham Chelh, Bruno Meunier, Brigitte Picard, Mark James Reecy, Catherine Chevalier, Jean-François Hocquette, Isabelle Cassar-Malek

Journal:

Year:

2009

Language:

english

File:

PDF, 979 KB

english, 2009

26

A collection of bovine cDNA probes for gene expression profiling in muscle

K. Sudre, C. Leroux, I. Cassar-Malek, J.-F. Hocquette, P. Martin

Journal:

Molecular and Cellular Probes

Year:

2005

Language:

english

File:

PDF, 335 KB

english, 2005

27

Relationship between collagen characteristics, lipid content and raw and cooked texture of meat from young bulls of fifteen European breeds

Mette Christensen, Per Ertbjerg, Sebastiana Failla, Carlos Sañudo, R. Ian Richardson, Geoff R. Nute, José L. Olleta, Begoña Panea, Pere Albertí, Manuel Juárez, Jean-François Hocquette, John L. William

Journal:

Year:

2011

Language:

english

File:

PDF, 198 KB

english, 2011

28

Lipoprotein lipase activity and mRNA levels in bovine tissues

Jean-François Hocquette, Benoı̂t Graulet, Thomas Olivecrona

Journal:

Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology

Year:

1998

Language:

english

File:

PDF, 340 KB

english, 1998

29

New Indicators of Beef Sensory Quality Revealed by Expression of Specific Genes

Bernard, Carine, Cassar-Malek, Isabelle, Le Cunff, Martine, Dubroeucq, Hervé, Renand, Gilles, Hocquette, Jean-François

Journal:

Journal of Agricultural and Food Chemistry

Year:

2007

Language:

english

File:

PDF, 179 KB

english, 2007

30

Comparison of cloned and non-cloned Holstein heifers in muscle contractile and metabolic characteristics

Jurie, C., Picard, B., Heyman, Y., Cassar-Malek, I., Chavatte-Palmer, P., Richard, C., Hocquette, J. F.

Journal:

Year:

2009

Language:

english

File:

PDF, 117 KB

english, 2009

31

The variation in the eating quality of beef from different sexes and breed classes cannot be completely explained by carcass measurements

Bonny, S. P. F., Hocquette, J.-F., Pethick, D. W., Farmer, L. J., Legrand, I., Wierzbicki, J., Allen, P., Polkinghorne, R. J., Gardner, G. E.

Journal:

Year:

2016

Language:

english

File:

PDF, 165 KB

english, 2016

32

Meat consumption – what French consumers feel about the quality of beef?

Ellies-Oury, Marie-Pierre, Lee, Alexandre, Jacob, Hervé, Hocquette, Jean-François

Journal:

Italian Journal of Animal Science

Year:

2019

Language:

english

File:

PDF, 1.35 MB

english, 2019

33

Visible and Near-Infrared Multispectral Features in Conjunction with Artificial Neural Network and Partial Least Squares for Predicting Biochemical and Micro-Structural Features of Beef Muscles

AÃ¯t-Kaddour, Abderrahmane, Andueza, Donato, Dubost, Annabelle, Roger, Jean-Michel, Hocquette, Jean-FranÃ§ois, Listrat, Anne

Journal:

Year:

2020

File:

PDF, 1.59 MB

2020

34

The GENOTEND chip: a new tool to analyse gene expression in muscles of beef cattle for beef quality prediction

Jean-Francois Hocquette, Carine Bernard-Capel, Veronique Vidal, Beline Jesson, Hubert Levéziel, Gilles Renand, Isabelle Cassar-Malek

Journal:

BMC Veterinary Research

Year:

2012

Language:

english

File:

PDF, 235 KB

english, 2012

35

Enregistrement des mort-nés dans le PMSI

Mouquet, M.-C., Gonzales, L., Rey, S., Gomez, S., Bourgoin, F., Bernard, M., Tamberou, C., Hocquette, D.

Journal:

Revue d'Épidémiologie et de Santé Publique

Year:

2013

Language:

french

File:

PDF, 52 KB

french, 2013

36

A data warehouse of muscle characteristics and beef quality in France and a demonstration of potential applications

Chriki, Sghaier, Picard, Brigitte, Faulconnier, Yannick, Micol, Didier, Brun, Jean-Paul, Reichstadt, Matthieu, Jurie, Catherine, Durand, Denys, Renand, Gilles, Journaux, Laurent, Hocquette, Jean-Franc

Journal:

Italian Journal of Animal Science

Year:

2013

Language:

english

File:

PDF, 178 KB

english, 2013

37

Fat partitioning and biochemical characteristics of fatty tissues in relation to plasma metabolites and hormones in normal and double-muscled young growing bulls

Jean-François Hocquette, Pierre Bas, Dominique Bauchart, Michel Vermorel, Yves Geay

Journal:

Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology

Year:

1999

Language:

english

File:

PDF, 141 KB

english, 1999

38

Objectives and applications of phenotyping network set-up for livestock

Jean-François HOCQUETTE, Carine CAPEL, Valérie DAVID, Daniel GUÉMENÉ, Joël BIDANEL, Claire PONSART, Pierre-Louis GASTINEL, Pierre-Yves Le BAIL, Philippe MONGET, Pierre MORMÈDE, Maurice BARBEZANT, Flor

Journal:

Animal Science Journal

Year:

2012

Language:

english

File:

PDF, 240 KB

english, 2012

39

Biochemical and transcriptomic analyses of two bovine skeletal muscles in Charolais bulls divergently selected for muscle growth

Karine Sudre, Isabelle Cassar-Malek, Anne Listrat, Yasuko Ueda, Christine Leroux, Catherine Jurie, Charles Auffray, Gilles Renand, Patrice Martin, Jean-François Hocquette

Journal:

Year:

2005

Language:

english

File:

PDF, 385 KB

english, 2005

40

Modelling of beef sensory quality for a better prediction of palatability

Hocquette, Jean-François, Van Wezemael, Lynn, Chriki, Sghaier, Legrand, Isabelle, Verbeke, Wim, Farmer, Linda, Scollan, Nigel D., Polkinghorne, Rod, Rødbotten, Rune, Allen, Paul, Pethick, David W.

Journal:

Year:

2014

Language:

english

File:

PDF, 372 KB

english, 2014

41

Skeletal muscle glucose transporter (GLUT-4) protein is decreased in lactating goats

M. Balage, J. F. Hocquette, B. Graulet, P. Ferre, J. Grizard

Year:

1997

Language:

english

File:

PDF, 2.42 MB

english, 1997

42

Weaning affects lipoprotein lipase activity and gene expression in adipose tissues and in masseter but not in other muscles of the calf

Hocquette, Jean-François, Graulet, Benoît, Vermorel, Michel, Bauchart, Dominique

Journal:

British Journal Of Nutrition

Year:

2001

Language:

english

File:

PDF, 185 KB

english, 2001

43

An innovative approach combining animal performances, nutritional value and sensory quality of meat

Ellies-Oury, M.-P., Cantalapiedra-Hijar, G., Durand, D., Gruffat, D., Listrat, A., Micol, D., Ortigues-Marty, I., Hocquette, J.-F., Chavent, M., Saracco, J., Picard, B.

Journal:

Year:

2016

Language:

english

File:

PDF, 646 KB

english, 2016

44

Effects of polymorphisms in the calpastatin and µ-calpain genes on meat tenderness in 3 French beef breeds1

Allais, S., Journaux, L., Levéziel, H., Payet-Duprat, N., Raynaud, P., Hocquette, J. F., Lepetit, J., Rousset, S., Denoyelle, C., Bernard-Capel, C., Renand, G.

Journal:

Journal of Animal Science

Year:

2011

Language:

english

File:

PDF, 645 KB

english, 2011

45

Does overfeeding enhance genotype effects on liver ability for lipogenesis and lipid secretion in ducks?

Pascal Chartrin, Marie-Dominique Bernadet, Gérard Guy, Jacques Mourot, Jean-François Hocquette, Nicole Rideau, Michel Jacques Duclos, Elisabeth Baéza

Journal:

Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology

Year:

2006

Language:

english

File:

PDF, 242 KB

english, 2006

46

Muscle and meat quality characteristics of Holstein and Salers cull cows

C. Jurie, B. Picard, J.-F. Hocquette, E. Dransfield, D. Micol, A. Listrat

Journal:

Year:

2007

Language:

english

File:

PDF, 227 KB

english, 2007

47

No Evidence for a Defect in Growth Hormone Binding to Liver Membranes in Thalassemia Major*

POSTEL-VINAY, M. C., GIROT, R., LEGER, J., HOCQUETTE, J. F., MCKELVIE, P., AMAR-COSTESEC, A., RAPPAPORT, R.

Journal:

Journal of Clinical Endocrinology & Metabolism

Year:

1989

Language:

english

File:

PDF, 558 KB

english, 1989

48

Colour variability of beef in young bulls from fifteen European breeds

Ripoll, Guillermo, Albertí, Pere, Panea, Begoña, Failla, Sebastiana, Hocquette, Jean F., Dunner, Susana, Sañudo, Carlos, Olleta, José L., Christensen, Mette, Ertbjerg, Per, Richardson, Ian, Concetti,

Journal:

International Journal of Food Science & Technology

Year:

2018

Language:

english

File:

PDF, 310 KB

english, 2018

49

Effects of muscle type, castration, age and growth rate on H-FABP expression in bovine skeletal muscle

A.M Brandstetter, H Sauerwein, J.H Veerkamp, Y Geay, J.F Hocquette

Journal:

Livestock Production Science

Year:

2002

Language:

english

File:

PDF, 318 KB

english, 2002

50

Insulin-sensitive glucose transporter transcript levels in calf muscles assessed with a bovine GLUT4 cDNA fragment

Jean-François Hocquette, Benoît Graulet, Carole Castiglia-Delavaud, Florent Bornes, Nathalie Lepetit, Pascal Ferre

Journal:

The International Journal of Biochemistry & Cell Biology

Year:

1996

Language:

english

File:

PDF, 2.08 MB

english, 1996

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